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H‑E‑B Sushiya Salmon Avocado Sushi Roll

10 pc
$6.99 each($0.98 / oz)
Prices may vary between in-store, curbside, and delivery.

When it's available

Every day, 10 AM–9 PM

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Highlights

Description

Boasting a delicious base of Atlantic salmon and creamy avocado, this H-E-B Sushiya sushi roll is rolled in fluffy rice and topped with toasted sesame seeds. Freshly made in store, it’s perfect for both sushi lovers and sushi newbies. Includes wasabi, ginger and soy sauce.

• Salmon avocado sushi roll
• Atlantic salmon and avocado rolled in sushi rice
• Topped with sesame seeds
• 100% sustainably sourced seafood
• Raw (not cooked)
• Includes wasabi, ginger and soy sauce
• Freshly made in store
  • Nutrition Facts

    10 pieces

    1 servings per container

    Serving Size
    10 pieces (213 g)
    • Amount Per Serving
      Calories330
    • Total Fat
      • 11g
      • 14%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 800mg
      • 35%
    • Total Carbohydrate
      • 46g
      • 17%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 7g
    • Includes Added Sugars
      • 6g
      • 12%
    • Protein
      • 13g
    • Vitamin D
      • 5mcg
      • 25%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 390mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Atlantic Salmon (Color Added), Avocado, Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi (Horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sesame Seed, Seaweed.

    Allergens and safety warnings

    Contains: SALMON. Manufactured in a facility that processes milk, egg, soy, wheat, peanuts, tree nuts, shellfish, fish roe.

    Safe Handling: Raw product. Consuming raw or undercooked fish may increase the risk of foodborne illness. Keep Refrigerated. Perishable.