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H‑E‑B Sushiya Lost Maples Sushi Roll

10 pc
$8.99 each($0.84 / oz)
Prices may vary between in-store, curbside, and delivery.

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Highlights

Description

Inspired by the beauty of Lost Maples State Park and all the colorful fall foliage, this H-E-B Sushiya sushi roll is made fresh in store. Only available for a limited time, it’s a delicious combo of purple sweet potato tempura, avocado, mango, carrot and cucumber. Topped with a sprinkling of sesame seeds, the roll comes with soy sauce, pickled ginger and wasabi on the side.

• Lost Maples sushi roll (10 pieces)
• Inspired by fall foliage in Lost Maples State Park
• Purple sweet potato tempura, avocado, mango, carrot and cucumber
• Topped with sesame seeds
• Includes soy sauce, ginger and wasabi
• Made fresh in store

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.

Made to Be a Texas Favorite
Many H-E-B brand products are so unique, they could only come from H-E-B — and this is one of them! It’s specially made for Texas tastes and lifestyles, whether it’s the thoughtfully sourced ingredients, the distinctive flavor or the captivating scent. And as always, if it’s got our name on it, you have our word — that’s a 100% guarantee promise!
  • Nutrition Facts

    10 pieces (305g)

    1 servings per container

    Serving Size
    10 pieces (305g)
    • Amount Per Serving
      Calories380
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 1010mg
      • 44%
    • Total Carbohydrate
      • 73g
      • 27%
    • Dietary Fiber
      • 4g
      • 14%
    • Total Sugars
      • 16g
    • Includes Added Sugars
      • 8g
      • 16%
    • Protein
      • 6g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 50mg
      • 4%
    • Iron
      • 5mg
      • 30%
    • Potassium
      • 440mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Brown Sugar]), Sweet Potato Tempura (Sweet Potato, Tempura Batter [Wheat Flour, Potato Starch, Corn Flour, Baking Powder {Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Tapioca Starch}, Salt], Tapioca Starch, Rice Flour, Soybean Oil), Avocado, Mango, Carrot, Cucumber, Wasabi (Horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Seaweed, Sesame Seed.

    Allergens and safety warnings

    KEEP REFRIGERATED PERISHABLE COOKED PRODUCT Contains: WHEAT, SESAME MANUFACTURED IN A FACILITY THAT PROCESSES MILK, EGG, SOY, PEANUTS, TREE NUTS, SHELLFISH, FISH, FISH ROE