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H‑E‑B Spaghetti Noodles

16 oz
$1.16 each($0.07 / oz)

Aisle 5

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

There's always room in the pantry for some H-E-B spaghetti. Widely considered to be the most classic kind of noodle, it cooks quickly in boiling water and goes well with all kinds of pasta sauces. And there's no limit to other toppings as well, from pine nuts and parmesan to meatballs and freshly torn basil.

• Spaghetti noodles
• Classic pasta noodle
• Long and cylindrical
• Made with semolina wheat
• Enriched
• Cook in boiling water

Highlights

  • Nutrition Facts

    about 8 servings per container

    Serving Size
    2 oz (56g / 1/8 package) dry
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 42g
      • 15%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 7g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 140mg
      • 2%
    • Folate
      • 215mcg
      • 50%
    • Folic Acid
      • 130mcg
    • Thiamin
      • 0.6mg
      • 50%
    • Riboflavin
      • 0.2mg
      • 15%
    • Niacin
      • 4mg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

    Allergens and safety warnings

    Contains: WHEAT.
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