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H-E-B Single Layer Chocolate Cake with Fudge Icing

Product Description

H-E-B Bakery Chocolate Cake with Fudge Icing is every chocolate lover’s dream come true! This beautifully decadent chocolate cake is covered in double Dutch fudge icing and is topped with delicate cake crumbs. Serves approximately 5. For additional customization, please see your local H-E-B Bakery.

Ingredients small chocolate cake (sugar, enriched bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, cocoa (alkali), egg whites, palm oil, emulsifier blend (propylene glycol monoesters, mono & diglycerides, soy lecithin, citric acid), modified corn starch, contains 2% or less of:, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), egg yolks, skim milk, dextrose, salt, natural & artificial flavors, guar gum, tetrasodium pyrophosphate, sodium propionate (preservative), gum arabic, polysorbate 60, calcium acetate, potassium sorbate (preservative), xanthan gum, red 40), double dutch fudge icing (sugar, vegetable shortening (palm oil, hydrogenated cottonseed oil), high fructose corn syrup, water, cocoa (alkali), corn syrup, soybean oil, sweetened condensed milk (milk, sugar), contains 2% or less of:, mono & diglycerides, salt, polysorbate 60, soy lecithin, citric acid, potassium sorbate (preservative), natural & artificial flavors)

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Quantity
Nutrition Facts
  • Single Layer Chocolate Cake with Fudge Icing

    Serving Size   0.12 cake(89g)
    Serving Per Container 8

    Amount Per Serving
    CALORIES 330
    CALORIES FROM FAT 140
    %DV
    TOTAL FAT 16g 25%
    SATURATED FAT 6g 30%
    TRANS FAT 0g
    CHOLESTEROL 15mg 5%
    SODIUM 320mg 13%
    POTASSIUM 120mg 3%
    TOTAL CARBOHYDRATE 45g 15%
    DIETARY FIBER 2g 8%
    SUGARS 33g
    SUGAR ALCOHOL 0g
    PROTEIN 4g
    VITAMIN A 0% VITAMIN C 0%
    CALCIUM 4% IRON 20%
    THIAMINE 0% RIBOFLAVIN 0%
    NIACIN 0% VITAMIN B6 0%
    FOLIC ACID 0% VITAMIN B12 0%
    IODINE 0%

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