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Primo Pick

H-E-B Select Ingredients Panang Curry Cooking Sauce

Product Description

Dinner is done with our H-E-B Cooking Sauces! Our H-E-B Panang Curry Cooking Sauce is a classic Thai-inspired mild and sweet curry sauce made with coconut milk and spices. Simply cook chicken or shrimp and add the curry sauce to enjoy the tastes of Thailand made easy in the comfort of your own home. Gluten Free and created to meet Select Ingredients standards with no artificial flavors, the work of blending ingredients used in complex sauces of cuisines from across the globe is already complete, saving you time and stress. Let the chef in you shine tonight and every night as you try all our H-E-B Cooking Sauces, the ultimate shortcut to create dishes you and your family are sure to love!

Preparation Instructions

You Will Need: 1 tbsp vegetable oil; 1 lb boneless skinless chicken breast, cut into strips; 1 pkg H-E-B Panang Curry Cooking Sauce Instructions: Place a large skillet over medium-high heat. Add in 1 tbsp of vegetable oil. Add 1 lb of sliced chicken, cook until no longer pink. Add in the H-E-B Cooking Sauce Panang Curry and bring to a boil. Reduce the heat to low. Simmer 5 minutes or until chicken is cooked through (165 F). Serve over a bed of rice. Makes about 4 servings.

Ingredients COCONUT MILK, WATER, PANANG CURRY PASTE (DRY CHILI, SHALLOT, GARLIC, GALANGAL, LEMONGRASS, KAFFIR LIME PEEL, MUNG BEAN, SPICE), SUGAR, SUNFLOWER OIL, SALT, MODIFIED TAPIOCA STARCH, GUAR GUM, PAPRIKA.

Specification
Name Value
Cuisine Asian
Quantity 1
Size (oz.) 6.89
Type Curry
Height 7.25
Width 1.80
Depth 5.15
Weight 0.45
Safety Warning
Keep in a cool, dry place. Do not microwave in pouch. Refrigerate after opening. Contains: Coconut
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Select Ingredients Panang Curry Cooking Sauce

    about 2.5 (3 oz. (85 g))   Serving Per Container

    Serving Size 1/3 cup (85g)
    Amount Per Serving
    Calories 150
    % Daily Value*
    Total Fat  11g 14%
    Saturated Fat  8g 40%
    Trans Fat  0g
    Cholesterol  10mg 3%
    Sodium  470mg 20%
    Potassium  130mg 2%
    Total Carbohydrate  11g 4%
    Dietary Fiber  1g 4%
    Total Sugars  5g
    Added Sugars  5g 10%
    Protein  1g
    Iron 0.5mg 2%
    Calcium 10mg 0%
    Vitamin D 0mcg 0%
  • Select Ingredients Panang Curry Cooking Sauce

    about 2.5 (6.89 oz. (195 g))   Serving Per Container

    Serving Size 1/3 cup (85g)
    Amount Per Serving
    Calories 340
    % Daily Value*
    Total Fat  25g 32%
    Saturated Fat  17g 85%
    Trans Fat  0g
    Cholesterol  20mg 6%
    Sodium  1080mg 47%
    Potassium  290mg 6%
    Total Carbohydrate  26g 9%
    Dietary Fiber  3g 11%
    Total Sugars  12g
    Added Sugars  12g 24%
    Protein  3g
    Iron 1.1mg 6%
    Vitamin D 0mcg 0%
    Calcium 20mg 2%
Guarantee

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