Dinner is done with our H-E-B Cooking Sauces! Our H-E-B Panang Curry Cooking Sauce is a classic Thai-inspired mild and sweet curry sauce made with coconut milk and spices. Simply cook chicken or shrimp and add the curry sauce to enjoy the tastes of Thailand made easy in the comfort of your own home. Gluten Free and created to meet Select Ingredients standards with no artificial flavors, the work of blending ingredients used in complex sauces of cuisines from across the globe is already complete, saving you time and stress. Let the chef in you shine tonight and every night as you try all our H-E-B Cooking Sauces, the ultimate shortcut to create dishes you and your family are sure to love!
Preparation Instructions
You Will Need: 1 tbsp vegetable oil; 1 lb boneless skinless chicken breast, cut into strips; 1 pkg H-E-B Panang Curry Cooking Sauce Instructions: Place a large skillet over medium-high heat. Add in 1 tbsp of vegetable oil. Add 1 lb of sliced chicken, cook until no longer pink. Add in the H-E-B Cooking Sauce Panang Curry and bring to a boil. Reduce the heat to low. Simmer 5 minutes or until chicken is cooked through (165 F). Serve over a bed of rice. Makes about 4 servings.
Keep in a cool, dry place. Do not microwave in pouch. Refrigerate after opening. Contains: Coconut
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