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H-E-B

H‑E‑B Seasoned Boneless Skinless Chicken Breast - Sweet Chile

Avg. 1.985 lbs
$8.91 each($4.49 / lb)
Prices may vary between in-store, curbside, and delivery.

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Highlights

Description

A handy quick-starter on dinner, this H-E-B seasoned chicken breast is deliciously prepared in a sweet chile marinade. Great for grilling or oven-baking, it's boneless and skinless, making it easy to use in your favorite recipes, like stir fry or casserole. Plus, there's no artificial ingredients — just a flavor-packed taste!

• Seasoned chicken breast with rib meat
• Coated in a sweet chile marinade
• Boneless and skinless
• Ready to cook
• Great grilled or baked
• Select Ingredients: No artificial ingredients

  • Nutrition Facts

    Varied servings per container

    Serving Size
    4 oz (112g)
    • Amount Per Serving
    • Calories140
      Calories from Fat25
    • Total Fat
      • 2.5g
      • 4%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 65mg
      • 22%
    • Sodium
      • 430mg
      • 18%
    • Total Carbohydrate
      • 8g
      • 3%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 7g
    • Protein
      • 20g
    • Potassium
      • 20mg
      • 1%
    • Vitamin A
      • 0mcg
      • 4%
    • Calcium
      • 0mg
      • 0%
    • Vitamin C
      • 0mg
      • 15%
    • Iron
      • 0mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Boneless, Skinless Chicken Breast With Rib Meat, Water, Seasoning (Sugar, Maltodextrin, Dehydrated Bell Peppers, Salt, Dehydrated Garlic, Spice, Soybean Oil, Vinegar Solids, Corn Starch, Yeast Extract, Extractive Of Paprika), Sodium Lactate And Sodium Acetate, Sodium Phosphates.

    Allergens and safety warnings

    Safe Handling: This product was prepared from Inspected and Passed Meat and/or Poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions. Keep Refrigerated or Frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.