Promoted
H‑E‑B Reduced Fat Low Moisture Part-Skim Mozzarella Shredded Cheese
8 oz
$3.10 each($0.39 / oz)
In Meat Market on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with 2% milk, this shredded, low moisture part-skim mozzarella natural cheese has 33% less fat than regular H-E-B low moisture part-skim mozzarella. With its soft, stretchy texture, this cheese is great for sprinkling on homemade pizzas and lasagnas. Gluten Free and made with no artificial growth hormones.*
• 8-oz low moisture part-skim mozzarella
• Shredded natural cheese made with 2% milk
• 33% less fat than regular H-E-B low moisture part-skim milk mozzarella
• Gluten Free
• No artificial growth hormones (rBST)*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rbST (artificial growth hormone).
• 8-oz low moisture part-skim mozzarella
• Shredded natural cheese made with 2% milk
• 33% less fat than regular H-E-B low moisture part-skim milk mozzarella
• Gluten Free
• No artificial growth hormones (rBST)*
• About 2 cups per bag
*No significant difference has been shown between milk from cows treated or not treated with rbST (artificial growth hormone).
Highlights
Nutrition Facts
about 8 servings per container
Serving Size1/4 cup (28g)- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 4g
- 5%
- Saturated Fat
- 2.5g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 180mg
- 8%
- Total Carbohydrate
- 3g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 8g
- Vitamin D
- 0.1mcg
- 0%
- Calcium
- 180mg
- 15%
- Iron
- 0mg
- 0%
- Potassium
- 50mg
- 2%
- Vitamin A
- 50mcg
- 6%
Ingredients
Reduced Fat Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes [Microbial]), Anticaking Blend (Potato Starch, Corn Starch, Calcium Sulfate, Natamycin [Mold Inhibitor]).Allergens and safety warnings
Contains: MILK.
Safe Handling: Perishable. Keep refrigerated.- For maximum freshness, use within 3 - 5 days of opening.