H‑E‑B Organics Copper Kettle Parmesan Cup - Grated
4 oz
$4.29 each($1.07 / oz)
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Highlights
Description
Organic Copper Kettle Parmesan Cheese is a hard, domestic cheese made through the natural fermentation of Organic cow's milk. The use of Old World Copper Kettles in the cheese-making process results in a mild, nutty flavor, reminiscent of Grana Padano. The cheese is cured for 10 months to develop the flavor, color and texture that are the characteristic of aged parmesan.
• Copper Kettle Parmesan Cup
• Grated
• Aged for 10 months
• USDA Organic
• Mild, nutty flavor
• Copper Kettle Parmesan Cup
• Grated
• Aged for 10 months
• USDA Organic
• Mild, nutty flavor
Nutrition Facts
1 Tbsp (5g)about 23 servings per container
Serving Size1 Tbsp (5g)- Amount Per ServingCalories20
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- <5mg
- 2%
- Sodium
- 35mg
- 2%
- Total Carbohydrate
- 0g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 1g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 50mg
- 4%
- Iron
- 0mg
- 0%
- Potassium
- 10mg
- 0%
Ingredients
Organic Pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes (Microbial).Allergens and safety warnings
Keep Refrigerated Contains: MILK