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H-E-B Multigrain Pita Bread

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Product Description

Made with whole wheat flour, buckwheat flour, sesame, poppy and flax seeds. Premium quality. Low fat! Naturally cholesterol free.

Preparation Instructions

Heating: Stovetop: Pour 1 tablespoon vegetable oil in skillet or on flat grill. Lightly brown both sides on Medium heat. Microwave: Heat pita bread for 15 seconds or until bread is warm and soft. Toaster: Cut pita bread in halves or quarters. Place in toaster and heat until golden brown.

Ingredients Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [B1], Riboflavin [B2], Folic Acid), Water, Grains (Whole Wheat Flour, Oat Flour, Yellow Corn Flour, Malted Barley Flour, Rye Flour, Buckwheat Flour, Rice Flour, Spelt Flour, Sesame Seeds, Millet, Flax Seed, Poppy Seeds, Sugar), Soybean Oil, Contains 2% or Less of: Yeast, Dough Conditioners (Calcium Sulfate, Guar Gum, Vegetable Mono- and Diglycerides, L-Cysteine, Calcium Peroxide, Enzymes), Cracked White Wheat, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate and Monocalcium Phosphate), Non Fat Milk, Calcium Propionate and Potassium Sorbate (Preservatives), Caramel Color, Yeast Nutrients (Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide).

Safety Warning
Contains: wheat, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Multigrain Pita Bread

    Serving Size   1.00 pita(78g)
    Serving Per Container 5

    Amount Per Serving
    Calories 190
    Calories from Fat 25
    Total Fat 2.5g 4%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 420mg 18%
    Total Carbohydrate 36g 12%
    Dietary Fiber 3g 12%
    Sugars 3g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 15%
Recipes with this Product


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