Skip To Content

H‑E‑B Medium Grain White Enriched Rice

2 lb
$1.89 each($0.06 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Grown in the USA, H-E-B Medium Grain Enriched White Rice is simple to prepare and a versatile component to many family-favorite meals from breakfast, dinner and dessert! Medium grain rice produces a more moist, sticky grain than traditional long grain rice that's ideal for risottos.

Highlights

  • Nutrition Facts

    about 20 servings per container

    Serving Size
    1/4 cup (45g)
    • Amount Per Serving
      Calories
      160
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 36g
      • 13%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 1.3mg
      • 6%
    • Potassium
      • 40mg
      • 0%
    • Thiamin
      • 0.2mg
      • 15%
    • Niacin
      • 2mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    ENRICHED MEDIUM GRAIN RICE (RICE, NIACIN, IRON [FERRIC ORTHOPHOSPHATE], THIAMINE [THIAMINE MONONITRATE], FOLIC ACID).

    Allergens and safety warnings

    KEEP IN A COOL, DRY PLACE. LOT NUMBER AND BEST BY: ON PACKAGE TO RETAIN VITAMINS, DO NOT RINSE BEFORE OR AFTER COOKING. COOK PRIOR TO CONSUMPTION.

  • Cooking Instructions: Range Top: 1. Bring 2 cups water to a boil in a medium saucepan*. 2. Stir in 1 cup of rice, cover. Reduce heat and simmer for 20 minutes or until water is absorbed. 3. Fluff lightly with a fork and serve. *Add 1 Tbsp margarine and 1 tsp salt per 1 cup uncooked rice, if desired. Mediterranean Sausage and Rice (Range-Top Recipe) 1 lb ground Italian sausage ½ cup onion, chopped 1 clove garlic, minced 3 medium zucchinis, sliced 1 can (14.5 OZ) Italian-style diced tomatoes 1 tsp dried oregano 1/8 tsp black pepper 3 cups H-E-B Medium Grain Enriched White Rice, cooked Ripe olives, sliced (optional) 1. Cook rice according to instructions above. Set aside. In large skillet over medium-high heat, brown meat, stirring to break into bits. Pour off all but 2 Tbsp of drippings. 2. Add onion and garlic. Cook until translucent. Add zucchini, diced tomatoes, oregano, and black pepper. 3. Cover and simmer 5-10 minutes, stirring occasionally, until zucchini is tender. Add cooked rice and stir to combine. If desired, garnish with sliced ripe olives and serve.

Similar items