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H‑E‑B Meat Market Marinated Whole Chicken Hot Wings - Texas-Size Pack
Avg. 4.25 lbs
$17.64 each($4.15 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Marinated in a fiery hot sauce, these H-E-B Meat Market chicken wing portions come in a Texas-Size Pack for more helpings around the table. Made up of the drumette, wingette and the tip, these whole wings offer more crispy-on-the-outside, juicy-on-the-inside deliciousness. To prepare, cook them in the oven, air fryer or on the grill and serve fresh-cut carrots and celery sticks. They also make a tasty appetizer on game day.
• Texas-Size Pack
• Chicken wing portions (drumette, wingette and tip)
• Marinated in a hot wing sauce
• Cook in oven, air fryer or on the grill
• Select Ingredients
• Tasty main or appetizer
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
• Texas-Size Pack
• Chicken wing portions (drumette, wingette and tip)
• Marinated in a hot wing sauce
• Cook in oven, air fryer or on the grill
• Select Ingredients
• Tasty main or appetizer
• Prepped for your convenience
About H-E-B Meat Market
Increase your cooking confidence with a little help from our H-E-B Meat Market. Freshly prepped and either marinated, seasoned or pre-assembled, these meats come with detailed instructions that guide you in the moment and also going forward, giving you exposure to new techniques and flavor combos. And by saving you a couple prep steps, you’re free to focus on sides and dessert. Explore our wide selection of convenient options in the meat department.
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (112g)- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 14g
- 22%
- Saturated Fat
- 3.5g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 115mg
- 38%
- Sodium
- 510mg
- 21%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Sugar Alcohol
- 0g
- Protein
- 18g
- Vitamin A
- 2%
- Vitamin C
- 0%
- Calcium
- 2%
- Iron
- 2%
- Potassium
- 200mg
- 6%
Ingredients
Chicken Wing Portions, Hot Wing Marinade (Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder], Water, Maltodextrin, Salt, Canola Oil, Corn Starch, Extractive Of Paprika, Flavoring [Aged Red Peppers, Vinegar, Salt], Xanthan Gum).Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.- Air Fryer: Place chicken wing portions in the air fryer basket in a single layer. Air fry at 370°F for 20 – 25 minutes or the until internal temperature reaches 165°F. Shake basket halfway through cooking time. Cook longer for crispier wings.
Oven: Preheat oven to 425°F. Place chicken wing portions on a rack in a foil-lined baking pan. Bake for 30 minutes or until the internal temperature reaches 165°F.
Grill: Heat charcoal for 30 minutes until ash-covered or gas grill for 10 minutes with lid closed. Place chicken wing portions on grill about 4" above medium heat (375°F). Cook for 15 – 20 minutes or until internal temperature reaches 165°F, turning every 3 – 4 minutes. Cook up to 25 minutes if crispier skin is desired.
