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H‑E‑B Low Fat 1% Milkfat Small Curd Cottage Cheese

24 oz
$3.58 each($0.15 / oz)
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Highlights

Description

Cottage cheese fans, this one’s for you! H-E-B Select Ingredients Small Curd Cottage Cheese is a cold and creamy low-fat treat, made with 1% milk. Plus, it has an impressive 12 grams of protein per serving. Proudly made by H-E-B in San Antonio, Texas since 1980.

•1% milkfat cottage cheese
•Small curd
•Grade A
•Cultured and pasteurized
•12g protein per serving
•Low-fat
•Made in San Antonio, TX
  • Nutrition Facts

    about 6 servings per container

    Serving Size
    1/2 cup (110g)
    • Amount Per Serving
      Calories90
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 1g
      • 5%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 410mg
      • 18%
    • Total Carbohydrate
      • 5g
      • 2%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 12g
      • 24%
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 90mg
      • 8%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 120mg
      • 2%
    • Vitamin A
      • 60mcg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CULTURED PASTEURIZED SKIM MILK, MILK, SKIM MILK, GRADE A WHEY, SALT, CORN STARCH, TITANIUM DIOXIDE (COLOR), CITRIC ACID, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, ENZYME, VITAMIN A PALMITATE, CARBON DIOXIDE (TO MAINTAIN FRESHNESS). CONTAINS A BIOENGINEERED FOOD INGREDIENT

    Allergens and safety warnings

    Contains milk.