Keep refrigerated. Do not freeze. Lot Number and Best By Date: On package. Preparation Instructions: 1. Preheat oven to 375 degrees F. 2. Place biscuits 1 inch apart on ungreased baking sheet. 3. Bake 11-15 minutes or until golden brown. Use before date on end of can. Peel in direction of arrow to remove label. Press spoon at seam. Twist can to open.
Ingredients
Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Palm, Soybean and/or Cottonseed Oils), Buttermilk, Dextrose, Leavening (Baking Soda, Sodium Acid, Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Contains 2% or Less of Each of the Following: Sugar, Modified Wheat Starch, Salt, Potassium Chloride, Xanthan Gum, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Soy Flour.
Safety warning
Contains: wheat, milk, soy. Manufactured in a facility that processes eggs, peanuts, tree nuts (pecans and walnuts, macadamia nuts).
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
Jumbo Buttermilk Biscuits
Serving Size
1.00 biscuit(57g)
Serving Per Container 5
Amount Per Serving
Calories
180
Calories from Fat
70
%DV
Total Fat
8g
12%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
410mg
17%
Potassium
115mg
3%
Total Carbohydrate
25g
8%
Dietary Fiber
<1g
3%
Sugars
4g
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
8%
IS or Contains: Milk,Wheat,Soy
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
H-E-B Jumbo Buttermilk Biscuits
5 ct
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Nutrition Facts
Jumbo Buttermilk Biscuits
Serving Size
1.00 biscuit(57g)
Serving Per Container 5
Amount Per Serving
Calories
180
Calories from Fat
70
%DV
Total Fat
8g
12%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
410mg
17%
Potassium
115mg
3%
Total Carbohydrate
25g
8%
Dietary Fiber
<1g
3%
Sugars
4g
Protein
3g
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
8%
IS or Contains: Milk,Wheat,Soy
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
Keep refrigerated. Do not freeze. Lot Number and Best By Date: On package. Preparation Instructions: 1. Preheat oven to 375 degrees F. 2. Place biscuits 1 inch apart on ungreased baking sheet. 3. Bake 11-15 minutes or until golden brown. Use before date on end of can. Peel in direction of arrow to remove label. Press spoon at seam. Twist can to open.
Ingredients
Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vegetable Oil (Palm, Soybean and/or Cottonseed Oils), Buttermilk, Dextrose, Leavening (Baking Soda, Sodium Acid, Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Contains 2% or Less of Each of the Following: Sugar, Modified Wheat Starch, Salt, Potassium Chloride, Xanthan Gum, Natural and Artificial Flavor, Potassium Sorbate (Preservative), Soy Flour.
Safety warning
Contains: wheat, milk, soy. Manufactured in a facility that processes eggs, peanuts, tree nuts (pecans and walnuts, macadamia nuts).
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
