H‑E‑B Homestyle Meat Lasagna Frozen Meal

11.4 oz

$3.62 each($0.32 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Microwavable right in its tray, H-E-B homestyle meat lasagna is a fuss-free dinner for one that really satisfies. The lasagna noodles are layered with lean ground beef, Italian sausage, ricotta, mozzarella and a savory marinara sauce. If you prefer, this entrée can be heated up in a conventional oven rather than the microwave.

• Homestyle meat lasagna frozen meal
• Lasagna noodles, lean ground beef, Italian sausage, ricotta, mozzarella & marinara
• Bake in tray in oven or microwave
• Select Ingredients: No artificial flavors
• Convenient dinner for one

Highlights

Nutrition Facts
1 cup
1.5 servings per container
Serving Size
1 cup (215g)
- Amount Per Serving
  Calories
  310
- % Daily Value^*
- Total Fat
  14g
  18%
- Saturated Fat
  6g
  30%
- Trans Fat
  0g
- Cholesterol
  45mg
  15%
- Sodium
  810mg
  35%
- Total Carbohydrate
  31g
  11%
- Dietary Fiber
  3g
  11%
- Total Sugars
  6g
- Includes Added Sugars
  0g
  0%
- Protein
  14g
- Vitamin D
  0mcg
  0%
- Calcium
  150mg
  10%
- Iron
  2mg
  10%
- Potassium
  520mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
1 tray
1.5 servings per container
Serving Size
1 cup (215g)
- Amount Per Serving
  Calories
  470
- % Daily Value^*
- Total Fat
  22g
  28%
- Saturated Fat
  9g
  45%
- Trans Fat
  0.5g
- Cholesterol
  65mg
  22%
- Sodium
  1220mg
  53%
- Total Carbohydrate
  47g
  17%
- Dietary Fiber
  4g
  14%
- Total Sugars
  10g
- Includes Added Sugars
  1g
  2%
- Protein
  21g
- Vitamin D
  0mcg
  0%
- Calcium
  220mg
  15%
- Iron
  3mg
  15%
- Potassium
  780mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MEAT SAUCE (MARINARA SAUCE [WATER, TOMATO PASTE, ONION, OLIVE OIL, SALT, CHICKEN FLAVOR CONCENTRATE {CHICKEN BROTH, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES (CARROT, CELERY, ONION), FLAVORING, TURMERIC, CORN OIL}, SUGAR, SPICES, CRUSHED GARLIC, YEAST EXTRACT], GROUND BEEF, COOKED ITALIAN SAUSAGE [PORK, WATER, SPICES, SALT, CORN SYRUP SOLIDS, PAPRIKA, NATURAL FLAVORINGS, SUGAR], WATER, SALT, SUGAR), LASAGNA NOODLES (ENRICHED SEMOLINA FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGG), MARINARA SAUCE (WATER, TOMATO PASTE, ONION, OLIVE OIL, SALT, CHICKEN FLAVOR CONCENTRATE [CHICKEN BROTH, CHICKEN FAT, SALT, CHICKEN FLAVOR, YEAST EXTRACT, COOKED VEGETABLES {CARROT, CELERY, ONION}, FLAVORING, TURMERIC, CORN OIL], SUGAR, SPICES, CRUSHED GARLIC, YEAST EXTRACT), CHEESE FILLING (RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN], WATER, WHOLE EGG, SALT, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], PARSLEY), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN). CONTAINS A BIOENGINEERED FOOD INGREDIENT
Allergens and safety warnings
Contains: WHEAT, EGG, MILK. Keep frozen. Cook thoroughly. For food safety, cook to an internal temperature of 165°F as measured with a food thermometer. Do not exceed oven temperature of 400°F. Ovens may vary; adjust cooking time accordingly. Use potholders when removing from oven. Refrigerate or discard leftovers immediately. Do not use toaster oven.
Microwave (1100W): Remove tray from outer carton. Cut 3 - 4 slits in film to vent and place in center of microwave. Cook on HIGH for 5 - 6 minutes or to an internal temperature of 165°F. Carefully remove tray from microwave and let stand for 2 minutes before serving.

Conventional Oven: Preheat oven to 375°F with rack in center of oven. Remove tray from outer carton and place on baking sheet. Do not remove plastic film. Bake for 45 minutes or to an internal temperature of 165°F. Carefully remove baking sheet from oven using potholders and let stand for 2 minutes before serving.