H‑E‑B Hatch Chile Pepper Pork Chorizo Sausage
12 oz
$3.99 each($0.33 / oz)
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Highlights
Description
Hardwood mesquite-smoked for 7 hours, a small batch of H-E-B Bacon is set aside every year, cut extra thick and mildly seasoned with hatch chile peppers, garlic, onion and red pepper. It's great way to add extra depth and spice to your breakfast or BLT sandwiches. Available for a limited time, Hatch chiles are grown in the Hatch Valley region of New Mexico and known for their distinctive smoky flavor.
• Hatch chile bacon
• Hardwood mesquite-smoked for 7 hours
• Small batch - small amount set aside each year and cut extra thick
• Mildly seasoned with hatch chile peppers, garlic, onion and red pepper
• Ready to cook
• Gluten-free
Made to Be a Texas Favorite
Many H-E-B brand products are so unique, they could only come from H-E-B — and this is one of them! It’s specially made for Texas tastes and lifestyles, whether it’s the thoughtfully sourced ingredients, the distinctive flavor or the captivating scent. And as always, if it’s got our name on it, you have our word — that’s a 100% guarantee promise!
• Hatch chile bacon
• Hardwood mesquite-smoked for 7 hours
• Small batch - small amount set aside each year and cut extra thick
• Mildly seasoned with hatch chile peppers, garlic, onion and red pepper
• Ready to cook
• Gluten-free
Made to Be a Texas Favorite
Many H-E-B brand products are so unique, they could only come from H-E-B — and this is one of them! It’s specially made for Texas tastes and lifestyles, whether it’s the thoughtfully sourced ingredients, the distinctive flavor or the captivating scent. And as always, if it’s got our name on it, you have our word — that’s a 100% guarantee promise!
Nutrition Facts
about 5 servings per container
Serving Size2.5 oz (71g)- Amount Per ServingCalories210
- Total Fat
- 18g
- 23%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 40mg
- 13%
- Sodium
- 520mg
- 23%
- Total Carbohydrate
- 3g
- 1%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 1g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 10g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 70mg
- 6%
- Iron
- 2mg
- 10%
- Potassium
- 200mg
- 4%
Ingredients
Pork, Hatch Peppers, Vinegar, Water, Chili Powder, Jalapeño Peppers, Spices, Salt, Cultured Dextrose, Garlic Powder.Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.