H‑E‑B Gold & White Whole Kernel Corn

15 oz

$0.88 each($0.06 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Coupon

Buy H-E-B Bone-in or Boneless Spiral Sliced Half or Whole Ham or H-E-B Fully Cooked Brisket or Boneless Beef Prime Rib RoastGet Five (5) items FREE!* FREE! H-E-B Sweet Potatoes or Texas Roots Russet Potatoes, 4 ct. tray* FREE! H-E-B Bakery Sweet Aloha Rolls, 12 ct.* FREE! H-E-B Corn, 15 - 15.25 oz. can, assorted varieties* FREE! H-E-B Bakery 8" Pecan or Pumpkin Pie* FREE! H-E-B Easy Melt Original Shells and Cheese, 24 oz. or Deluxe Macaroni & Cheese Dinner, 28 oz.

Expires 12/24/2024

Description

Our line of H-E-B Canned Vegetables are grown and packed specially for you! Created to meet Select Ingredients standards with no colors added or preservatives, stock your pantry with your favorite veggies to heat and eat or use in a recipe.

About H-E-B Select Ingredients:
We take pride in our products and believe what we put IN is just as important as what we leave OUT. That's why our foodie experts carefully choose all ingredients that become part of H-E-B Select Ingredients items. What's not included? Hundreds of synthetic ingredients, such as high fructose corn syrup, artificial flavors or certified colors. Totaling over 1,000 products and growing, this brand is easy to find online and in store—just check for the green checkmark!

Highlights

Nutrition Facts
about 3.5 servings per container
Serving Size
1/2 cup (125g)
- Amount Per Serving
  Calories
  70
- % Daily Value^*
- Total Fat
  1g
  1%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Polyunsaturated Fat
  0.5g
- Cholesterol
  0mg
  0%
- Sodium
  300mg
  13%
- Total Carbohydrate
  13g
  5%
- Dietary Fiber
  1g
  4%
- Total Sugars
  7g
- Includes Added Sugars
  0g
  0%
- Protein
  1g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  0mg
  0%
- Potassium
  130mg
  2%
- Vitamin C
  3mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CORN, WATER, SALT.
Stove Top: Place the desired amount of vegetables in a pan. Heat until hot; do not boil. Drain if desired, season to taste and serve. Microwave Oven: Place vegetables in a microwave safe casserole dish (drain if desired). Cook on high until warm. Stir and continue cooking on high until hot. Season to taste and serve.