H‑E‑B Fully Cooked Frozen Spicy Popcorn Chicken

24 oz

$7.79 each($0.32 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy H‑E‑B Fully Cooked Spicy Popcorn Chicken, these breaded chicken breasts with rib meat are coated in crispy batter with delicious buffalo style sauce for that added zing! Enjoy topped on a salad or as an appetizer with dipping sauce.

Highlights

Nutrition Facts
8 servings per container
Serving Size
3 oz (84g)
- Amount Per Serving
  Calories
  160
- % Daily Value^*
- Total Fat
  6g
  8%
- Saturated Fat
  1g
  5%
- Trans Fat
  0g
- Cholesterol
  35mg
  12%
- Sodium
  530mg
  23%
- Total Carbohydrate
  17g
  6%
- Dietary Fiber
  1g
  4%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  13g
- Vitamin D
  0mcg
  0%
- Calcium
  10mg
  0%
- Iron
  0mg
  0%
- Potassium
  200mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, WHEAT FLOUR, SPICES, SUGAR, BUTTERMILK POWDER, FLAVORING, SPICE EXTRACTIVE, CITRIC ACID, PAPRIKA), SEASONING (MODIFIED CORN STARCH, SODIUM AND POTASSIUM BICARBONATE, NATURAL FLAVOR), BUFFALO STYLE SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, XANTHAN GUM, GARLIC), SEASONING (YEAST EXTRACT, CITRUS EXTRACT). BREADED WITH: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), PAPRIKA, OLEORESIN PAPRIKA. BATTERED WITH: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SPICES, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), OLEORESIN PAPRIKA. BREADING IS SET IN VEGETABLE OIL.
Allergens and safety warnings
Contains: WHEAT, MILK.

Safe Handling: Perishable. Keep frozen. Fully cooked.
OVEN: Pre-heat oven to 425°F with rack in center of oven. Place frozen popcorn chicken, in a single layer, on a foil-lined baking sheet. Bake for 13 – 17 minutes or until product is crispy, flipping product over halfway with a spatula. Let stand 1-2 minutes prior to serving.

AIR FRYER: Pre-heat air fryer to 375°F. Place frozen chicken on basket in a single layer. Air fry for 5 – 7 minutes or until crispy. Let stand 1-2 minutes prior to serving.

MICROWAVE: Place frozen popcorn chicken pieces on a microwave-safe plate in a single layer. Cover popcorn pieces with a paper towel. Microwave on High power 2 – 4 minutes or until pieces are hot; turn plate and stir pieces halfway through heating time.

CAUTION! Product will be HOT! DO NOT OVERHEAT PRODUCT IS ALREADY COOKED. Due to variations in equipment heating time and/or temperature may require adjustment.