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H-E-B Fully Cooked Beef Meatloaf With Red Sauce

Product Description

Homestyle. Microwaves in minutes. Caramel color added. Microwavable tray. US inspected and passed by Department of Agriculture.

Preparation Instructions

MICROWAVE METHOD: 1. Remove cardboard sleeve. 2. Cut 3 small slits in top of pouch and cover with a paper towel. 3. Heat on high power for 6-7 minutes or until heated thoroughly. 4. Let stand 2 minutes and serve. OVEN METHOD: 1. Heat oven to 350°F with rack in center of oven. 2. Remove cardboard sleeve. 3. Remove meatloaf from pouch and place in suitable baking pan. 4. Bake 30 minutes, uncovered, or until heated thoroughly. 5. Let stand 2 minutes and serve. DO NOT OVERHEAT, PRODUCT IS ALREADY COOKED. Due to variations in equipment, cooking time and/or temperature may require adjustment.

Ingredients BEEF, WATER, SAUCE (SUGAR, TOMATO POWDER, CORN SYRUP SOLIDS, POTATO STARCH, SEA SALT, CARAGEENAN [SALT, XANTHAN GUM], GARLIC AND ONION POWDER, GELATIN, GUAR GUM, NATURAL SPICE EXTRACTIVES [INCLUDING PAPRIKA], DISTILLED WHITE VINEGAR), BREAD CRUMBS (WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SOYBEAN OIL, SEA SALT), SEASONING (DEHYDRATED VEGETABLES [ONION, RED AND GREEN BELL PEPPER, GARLIC], SALT, DEXTROSE, SPICES, PARSLEY, NATURAL FLAVOR).

Safety Warning
Keep refrigerated. Contains: WHEAT
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Nutrition Facts
  • Fully Cooked Beef Meatloaf With Red Sauce

    about 3   Serving Per Container

    Serving Size 5 oz (140g)
    Amount Per Serving
    Calories 250
    Calories from Fat 140
    % Daily Value*
    Total Fat  16g 25%
    Saturated Fat  6g 30%
    Trans Fat  1g
    Cholesterol  55mg 18%
    Sodium  580mg 24%
    Potassium  240mg 7%
    Total Carbohydrate  13g 4%
    Dietary Fiber  1g 4%
    Total Sugars  5g
    Protein  15g
    Vitamin C 5mg 10%
    Calcium 30mg 2%
    Vitamin A 0mcg 0%
    Iron 1.7mg 10%
Guarantee
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