Promoted
H‑E‑B Deli Cheese & Green Chile Tamales
5 ct
$10.91 each
$7.27 each($1.45 / ct)In Deli with the Refrigerated Cp Meals
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Slightly larger in size than traditional tamales, these H-E-B Deli Cheese & Green Chile Tamales are quick and easy to heat up in the microwave or a steamer basket. The vegetarian filling is made of Monterey Jack cheese and green chiles. Pick up this 5-pack for a special appetizer or side dish.
• 5 tamales
• Made with Monterey Jack cheese and green chiles
• Easy to heat up in the microwave or steamer
• Wrapped in corn husks
• Slightly larger than traditional tamales
• Vegetarian
• Tasty snack or side dish
• 5 tamales
• Made with Monterey Jack cheese and green chiles
• Easy to heat up in the microwave or steamer
• Wrapped in corn husks
• Slightly larger than traditional tamales
• Vegetarian
• Tasty snack or side dish
Highlights
Nutrition Facts
5 servings per container
Serving Size1 tamale (142g)- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 24g
- 31%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 490mg
- 21%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 3g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 10g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 240mg
- 20%
- Iron
- 1mg
- 6%
- Potassium
- 230mg
- 4%
Ingredients
Masa (Whole Cooked Corn [Corn Treated with Lime Water], Canola Oil, Rice Flour, Salt), Filling (Monterey Jack Cheese [Cheese {Milk, Cheese Culture, Salt, Enzymes}, Water, Cream, Casein, Xanthan Gum, Salt], Green Chilies [Green Chilies, Citric Acid], Corn [Corn Treated with Lime Water]).Allergens and safety warnings
Contains: MILK. Safe Handling: Perishable. Keep refrigerated.- Remove husk before eating.
To Heat Tamales:
Microwave: Wrap each tamale in a damp paper towel and place on a microwave-safe plate. Microwave for 2 - 3 minutes until hot. Remove from microwave and let stand 1 minute. Remove tamale from corn husk and enjoy.
Steamer: Place tamales in a steamer basket over boiling water. Steam for 8 - 10 minutes. Remove tamales from steam basket and let stand for 1 - 2 minutes. Remove tamales from corn husk and enjoy.