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H-E-B

H‑E‑B Carrot Cake Cupcake

Each
$2.68 each
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Highlights

Description

Thickly frosted with cream cheese icing, this H-E-B Bakery Carrot Cake cupcake is a moist and delicious treat. Beautifully topped with walnuts and cake crumbles, it's packed with big carrot taste. Pick one up on your way home for a gourmet-level indulgence.

• 1 Carrot Cake cupcake
• Moist and delicious with the taste of carrots
• Frosted with cream cheese icing
• Topped with walnuts and cake crumbles
• From our H-E-B Bakery

  • Nutrition Facts

    1 servings per container

    Serving Size
    1 cupcake
    • Amount Per Serving
      Calories390
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 270mg
      • 12%
    • Total Carbohydrate
      • 48g
      • 17%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 35g
    • Protein
      • 3g
    • Potassium
      • 110mg
      • 2%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 0.9mg
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CARROT CUPCAKE (CARROT CAKE MIX (SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, DEXTROSE, CARROTS, MODIFIED STARCH (TAPIOCA, CORN), BETA CAROTENE (COLOR), CARAMEL COLOR, CINNAMON, SOY FLOUR(DEFATTED), EGG WHITES, EGG YOLKS, GUAR GUM, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, SKIM MILK, SALT, XANTHAN GUM), WATER, SOYBEAN OIL, PALM OIL, CONTAINS 2% OR LESS OF: CARROTS, DOUGH CONDITIONER (ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYMES), CARAMEL COLOR, BETA CAROTENE), CREAM CHEESE ICING (SUGAR, CREAM CHEESE (MILK(PASTEURIZED CULTURED), CREAM(PASTEURIZED CULTURED) (MILK), SALT, STABILIZERS (CAROB BEAN &/OR XANTHAN &/OR GUAR GUM)), BUTTER (PASTEURIZED CREAM (MILK), NATURAL FLAVOR), PALM OIL, CORN STARCH, CONTAINS 2% OR LESS OF: GUM ARABIC, CELLULOSE GUM, CALCIUM DISODIUM EDTA, LACTIC ACID, SODIUM BENZOATE (PRESERVATIVE), SODIUM BISULFITE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), LEMON JUICE CONCENTRATE, NATURAL FLAVOR, WATER), WALNUTS, CARROT CAKE (CAKE BASE (SUGAR, BLEACH ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP SOLIDS, MODIFIED CORN STARCH, DRIED EGG YOLKS, DRIED EGG WHITES, SOYBEAN OIL, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN, CITRIC ACID), NONFAT DRY MILK, CONTAINS 2% OR LESS OF (SOY FLOUR, SALT, SPICES, XANTHAN GUM)), CARROTS, WATER, WALNUTS, SOYBEAN OIL, GOLDEN RAISINS, PINEAPPLE, SWEETENED COCONUT FLAKES (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SODIUM METABISULFITE (COLOR RETENTION)), PINEAPPLE JUICE, CITRIC ACID).

    Allergens and safety warnings

    Contains: WHEAT, SOY, EGG, MILK, WALNUT.