H‑E‑B Boneless Texas-Style Ribeye Pork Chops, Thick Cut
Avg. 1.5 lbs
$5.97 each($3.98 / lb)
Prices may vary between in-store, curbside, and delivery.
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Highlights
Description
Thickly cut to be about ¾" – 1" each, these H-E-B Texas-style ribeye pork chops are a deliciously juicy dinner option. Cut from the center of the loin in the rib area and boneless, they’re also known as rib chops. To prepare, rub them with your favorite seasoning blend and toss them on the grill or in the air fryer.
• Boneless ribeye pork chops (rib chops)
• Thick cut (about ¾" – 1" each)
• Texas-style
• Cut from the center of the loin in the rib area
• Great for grilling or air frying
• 100% natural: minimally processed and no artificial ingredients
• No preservatives or added hormones*
*Federal regulations prohibit the use of hormones or steroids in pork.
• Boneless ribeye pork chops (rib chops)
• Thick cut (about ¾" – 1" each)
• Texas-style
• Cut from the center of the loin in the rib area
• Great for grilling or air frying
• 100% natural: minimally processed and no artificial ingredients
• No preservatives or added hormones*
*Federal regulations prohibit the use of hormones or steroids in pork.
Ingredients
Pork.Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these Safe Handling Instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.