Promoted
H‑E‑B Boneless Tenderized Beef Top Round Steak - USDA Select
Avg. 0.75 lb
$5.45 each($7.27 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
This lean top round cut is tenderized and ready for slow cooking or to be marinated and served as a nice steak dish.- USDA Select (Lean, with less marbling than Choice or Prime)- 100% Natural- No artificial ingredients- No Preservatives- Minimally processed
Highlights
Ingredients
BeefAllergens and safety warnings
Keep Refrigerated- Cut each steak into 4 portions. Season with seasoned salt and pepper or as desired. Turn in seasoned flour to coat. Heat 2 Tbsp of oil in a heavy or non-stick skillet over Medium-High heat for 3-4 minutes. Cook for 1 1/2 min/side uncovered. Do not crowd in skillet. Drain briefly on a paper towel.