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H‑E‑B Bakery Buttermilk Biscuits

4 ct
$6.98 each
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Highlights

Description

Delicious in the morning, these H-E-B Buttermilk biscuits are soft on the inside and crispy on the outside. Best served warm with butter and jam or as a comforting plate of biscuits and gravy.

• 4 buttermilk biscuits
• Flaky and delicious
• Great for biscuits and gravy
• From our H-E-B Bakery
  • Nutrition Facts

    4 servings per container

    Serving Size
    1 biscuit (113g)
    • Amount Per Serving
      Calories390
    • Total Fat
      • 19g
      • 24%
    • Saturated Fat
      • 11g
      • 55%
    • Trans Fat
      • 0g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 710mg
      • 31%
    • Total Carbohydrate
      • 49g
      • 18%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 2g
      • 4%
    • Sugar Alcohol
      • 0g
    • Protein
      • 9g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 300mg
      • 25%
    • Iron
      • 3mg
      • 15%
    • Potassium
      • 140mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    biscuits (buttermilk (cultured pasteurized low-fat milk, skim milk, modified corn starch, salt, mono & diglycerides, carrageenan, carob bean gum), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, bread flour (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), butter (pasteurized cream (MILK), natural flavors), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sugar, buttermilk powder (MILK), kosher salt (salt, yellow prussiate of soda (anticaking)), enzymes, baking soda)

    Allergens and safety warnings

    Contains: MILK, WHEAT.