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H-E-B Baker's Scoop Premium Angel Food Cake Mix

Product Description

Extra, extra, read all about it! Happy days are here again when you bake at home for those you love with H-E-B Baker's Scoop Premium Angel Food Cake Mix. Bright white color, ultra soft texture and heavenly flavor make this Angel Food Cake the blue ribbon winner! Fat free. Just add water.

Preparation Instructions

Baking Instructions: Prep Time: 10 minutes - Bake Time: 35-40 minutes. 1. Heat oven to 375 degrees F. Set the oven rack to the lowest position in the oven. Make sure two part Angel Food tube pan is clean and free of oil and set aside. 2. Pour 1-1/3 cups water into a mixing bowl and sprinkle the egg white package A of the cake mix into the water. Use an electric mixer set on low speed for 1 minute to moisten the egg whites. Beat the mixture on high speed for 5 more minutes until very stiff peaks form. 3. Using a wire whip or large slotted spoon, fold in the flour mix part B in small amounts into the beaten egg whites by hand until the flour disappears (do not use the electric mixer for this part). To fold, cut down through the batter, across bottom, up and fold over, turning bowl around often. Pour the thick batter into the clean ungreased angel food tube pan (10 inch x 4 inch). Level the batter with a rubber spatula. Cut through the batter with a knife to remove large air bubbles. 4. Bake the Angel Food cake on the lowest oven rack for 35-40 minutes. The cake is done when the top crust is golden brown and cracks and appears dry. Cool the cake upside down. If your tube pan does not have ears on the rim, you can insert a small neck bottle or funnel into the center tube so that the cake hangs upside down. Once cool, loosen the cake from the tube and sides of the pan using a knife or spatula. Gently remove cake. Makes: 12 servings. Keep in cool dry place. Lot Number & Use by Date: On package.

Ingredients Sugar, Wheat Starch, Egg White, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Monocalcium Phosphate, Baking Soda), Salt, Corn Starch, Natural Flavor, Sodium Lauryl Sulphate (Whipping Aid).

Name Value
Quantity 1
Size (oz.) 16
Type Cake
Height 7.30
Width 1.90
Depth 5.65
Weight 1.135
Safety Warning
Contains: wheat, egg. Manufactured in a facility that processes soy, milk, walnuts, peanuts.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Baker's Scoop Premium Angel Food Cake Mix

    Serving Size   0.25 cup dry mix(38g)
    Serving Per Container 12 (mix)

    Amount Per Serving
    Calories 140
    Calories from Fat 0
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 180mg 7%
    Total Carbohydrate 32g 11%
    Dietary Fiber 0g 0%
    Sugars 24g
    Protein 3g
    Vitamin A 0% Vitamin C 0%
    Calcium 8% Iron 0%
  • Baker's Scoop Premium Angel Food Cake Mix

    Serving Size   0.00(38g)
    Serving Per Container  (baked)

    Amount Per Serving
    Calories 140
    Calories from Fat 0
    Total Fat 0 0%
    Saturated Fat 0 0%
    Cholesterol 0 0%
    Sodium 0 7%
    Total Carbohydrate 0 11%
    Dietary Fiber 0 0%
    Vitamin A 0% Vitamin C 0%
    Calcium 8% Iron 0%


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