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H-E-B

H‑E‑B 1% Low-Fat Cultured Buttermilk

1 pt
$1.26 each($0.08 / oz)
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Highlights

Description

• 1 Pint 1% Low Fat Cultured Buttermilk
• Contains Vitamins A & Vitamin D
• Pasteurized
• Grade A
• Homogenized
• Tangy taste and aroma
• Fermented dairy product
• Handy for baking and cooking

Boasting 66% less fat than our regular version, H-E-B 1% buttermilk is great for baking and cooking. This fermented dairy product has a tangy flavor and aroma. Some ideas for using buttermilk include flaky biscuits, creamy salad dressings and fried chicken. Just give the bottle a good shake before using.

  • Nutrition Facts

    per container

    1 servings per container

    Serving Size
    1 bottle (473 mL)
    • Amount Per Serving
      Calories230
    • Total Fat
      • 4.5g
      • 6%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 25mg
      • 8%
    • Sodium
      • 550mg
      • 24%
    • Total Carbohydrate
      • 28g
      • 10%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 27g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 18g
    • Vitamin D
      • 5mcg
      • 25%
    • Calcium
      • 670mg
      • 50%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 820mg
      • 15%
    • Vitamin A
      • 300mcg
      • 35%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cultured Lowfat Milk, Nonfat Dry Milk, Corn Starch, Salt, Sodium Citrate, Carrageenan, Mono- And Diglycerides, Carob Bean Gum, Vitamin A Palmitate, Vitamin D3.

    Allergens and safety warnings

    Contains: MILK. Shake well. Keep refrigerated.