Frontier Soups Colorado Campfire Chicken Stew Mix

7 oz

$7.26 each($1.04 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

As thick and rich as chicken pot pie! 5 - 12 oz servings. 100% natural. Just enough fresh additions for truly homemade. No added salt or preservatives. Add chicken. Gluten free. Frontier soups Hearty Meals line has grown from the original 6 to 20 gourmet mixes. These soups make wholesome and delicious meals for families and friends. The mixes contain all natural, premium dried ingredients with no added salt or preservatives. The easy-to-follow recipes with all the seasonings in the package make home cooking simple and fun. A few grocery additions complete each meal. Soup so good, you'll call it dinner! Certified gluten free. Facility not dedicated gluten free. Simply satisfying.

Highlights

Nutrition Facts
about 8 servings per container
Serving Size
4.33 tbsp dry mix
- Amount Per Serving
  Calories
  90
- % Daily Value^*
- Total Fat
  0.5g
  1%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  35mg
  2%
- Total Carbohydrate
  18g
  7%
- Dietary Fiber
  5g
  18%
- Total Sugars
  3g
- Includes Added Sugars
  0g
  0%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  56mg
  4%
- Iron
  1mg
  6%
- Potassium
  319mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  220
- % Daily Value^*
- Total Fat
  7g
  9%
- Saturated Fat
  4g
  20%
- Trans Fat
  0g
- Cholesterol
  40mg
  13%
- Sodium
  810mg
  35%
- Total Carbohydrate
  24g
  9%
- Dietary Fiber
  5g
  18%
- Total Sugars
  4g
- Includes Added Sugars
  0g
  0%
- Protein
  16g
- Vitamin D
  0mcg
  0%
- Calcium
  74mg
  6%
- Iron
  2mg
  10%
- Potassium
  486mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Navy Bean, Carrot, Potato, Onion, Pea, Celery, Yellow Bell Pepper, Thyme, Bay Leaf, Sage.
1 hour cooktime. 8 (8 oz) servings You Will Also Need: 4 Tbsp. Butter; 1 medium onion, chopped (1 cup); 1/4 cup flour or use 2 Tbsp. cornstarch for gluten free; 6 cups chicken broth (48 oz); 2-3 cups cooked chicken, cut up (8-12 oz). Here's What You Do: In a 4-quart pot, melt butter and sauti onion 5 minutes. Add flour or cornstarch, stir continuously for 30 seconds to form paste. Stir in broth and bring to a simmer. Stir until thickened. Stir in contents of stew mix and chicken. Bring to a boil, reduce heat, and simmer covered for 30 minutes. Soup will thicken if made ahead, may add 1 or 2 cups more broth when serving. Store in a cool, dry, dark location.