Fresh Chicken Necks
Avg. 1.55 lbs
$1.53 each($0.99 / lb)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Commonly used in soups and stews, chicken necks can be cooked a variety of ways, including grilling, slow-cooking or deep-frying. Grouped with giblets (which also includes the heart, liver and gizzard of the chicken), the neck is a secret ingredient for making a flavor-packed broth, stock or gravy when slowly simmered.
• Fresh chicken necks
• Categorized as giblets (with heart, liver and gizzard)
• Great for soups, stews, broth and gravy
• Can be grilled, slow-cooked or deep-fried
• Fresh chicken necks
• Categorized as giblets (with heart, liver and gizzard)
• Great for soups, stews, broth and gravy
• Can be grilled, slow-cooked or deep-fried
Nutrition Facts
Varied servings per container
Serving Size4.00 Ounce- Amount Per ServingCalories330
- Cholesterol
- 110mg
- 37%
- Sodium
- 70mg
- 3%
- Vitamin A
- 4%
- Calcium
- 2%
- Iron
- 10%