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Food For Life

Food For Life Ezekiel 4:9 Sprouted Grain Bread

24 oz
$6.78 each($0.28 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Different from most breads today, this unique Food For Life bread is made from freshly sprouted live grains and contains absolutely no flour. They believe in sprouting the grains to release all of the vital nutrients stored in whole grains.

• Sprouted grain bread
• Frozen
• USDA Organic
• Flourless
• Low glycemic
• No preservatives

  • Nutrition Facts

    20 servings per container

    Serving Size
    1.00 slice
    • Amount Per Serving
      Calories80
    • % Daily Value*
    • Total Fat
      • 0.5g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 75mg
      • 3%
    • Total Carbohydrate
      • 15g
      • 5%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 9mg
      • 0%
    • Iron
      • 1mg
      • 6%
    • Potassium
      • 79mg
      • 2%
    • Magnesium
      • 26mg
      • 6%
    • Manganese
      • 0.8mg
      • 35%
    • Niacin
      • 2mg
      • 15%
    • Phosphorus
      • 71mg
      • 6%
    • Selenium
      • 13mcg
      • 25%
    • Vitamin B6
      • 0.1mg
      • 6%
    • Zinc
      • 1mg
      • 10%
    • Thiamin
      • 0.1mg
      • 8%
    • Folate
      • 10mcg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Organic Sprouted Wheat, Filtered Water, Organic Sprouted Barley, Organic Sprouted Millet, Organic Malted Barley, Organic Sprouted Lentils, Organic Sprouted Soybeans, Organic Sprouted Spelt, Organic Wheat Gluten, Yeast, Sea Salt.

    Allergens and safety warnings

    Contains: WHEAT, SOY, SESAME. Manufacturing practices are used to segregate ingredients and products in a facility that also processes sesame and tree nuts.