Fit Crunch 16g Protein Baked Bar - Chocolate Chip Cookie Dough

1.62 oz

$1.89 each($1.17 / oz)

Aisle 1

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Satisfy your cookie dough craving without asking grandma if you can lick the mixing spoon. Its gluten-free, delicious, and like no other. Be prepared to indulge with the soft cookie dough core mixed with milk chocolate chips, 16g of quality protein, and just 3g of sugar.

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 bar
- Amount Per Serving
  Calories
  190
- % Daily Value^*
- Total Fat
  8g
  10%
- Saturated Fat
  4g
  20%
- Trans Fat
  0g
- Polyunsaturated Fat
  1g
- Monounsaturated Fat
  3g
- Cholesterol
  10mg
  3%
- Sodium
  200mg
  9%
- Total Carbohydrate
  14g
  5%
- Dietary Fiber
  1g
  4%
- Total Sugars
  3g
- Includes Added Sugars
  2g
  4%
- Sugar Alcohol
  8g
- Protein
  16g
  32%
- Vitamin D
  0.05mcg
  0%
- Calcium
  39mg
  4%
- Iron
  0.8mg
  4%
- Potassium
  135mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Protein Blend (Whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Maltitol, Vegetable Glycerin, Vegetable Oils (Palm and Palm Kernel), Sorbitol, Cocoa (Processed with Alkali), Palm Oil, Gelatin [Bovine], Corn Syrup, Sugar, and Water. Contains 2% or Less of the Following: Cocoa Butter, Brown Rice Flour, Sunflower Oil, Soy Lecithin, Natural Flavors, Salt, Soybean Oil, Baking Soda, Maltodextrin, Sodium Caseinate, Propylene Glycol Mono-Esters, Tapioca Starch, Acetylated Monoglycerides, Mono and Diglycerides, Sucralose, Potassium Sorbate, Whey, Beta-Carotene, Vitamin A Palmitate, Natural Tocopherols, Almond, Peanut, and Silicon Dioxide.
Allergens and safety warnings
Contains milk, soy, almond, and peanut products. Manufactured in a plant that processes milk, soy, wheat, tree nut, peanut, and egg products.