Fishwife Smoked Salmon Sichuan Chili Crisp
3.2 oz
$14.98 each($4.68 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. This salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification
Nutrition Facts
1 servings per container
Serving Size1.00 can- Amount Per ServingCalories340
- Total Fat
- 26g
- 33%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 75mg
- 25%
- Sodium
- 1050mg
- 46%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 19g
- Calcium
- 4%
- Iron
- 2%
Ingredients
Atlantic Salmon* (Fish), Fly by Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt. *Contains Fish, Soy, Sesame.Allergens and safety warnings
Contains fish, soy, sesame.