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Fishwife Smoked Salmon Sichuan Chili Crisp

3.2 oz
$14.98 each($4.68 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, the first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. This salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification
  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 can
    • Amount Per Serving
      Calories340
    • Total Fat
      • 26g
      • 33%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 75mg
      • 25%
    • Sodium
      • 1050mg
      • 46%
    • Total Carbohydrate
      • 2g
      • 1%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 19g
    • Calcium
      • 4%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Atlantic Salmon* (Fish), Fly by Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt. *Contains Fish, Soy, Sesame.

    Allergens and safety warnings

    Contains fish, soy, sesame.