Fisher Boy Frozen Fish Sticks

22 oz

$4.72 each($0.21 / oz)

In Seafood on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

With approximately 44 sticks in each package*, these frozen fish sticks from Fisher Boy are sure to bring the fun to family meals and snacks. Made from minced fish with no artificial flavors or high fructose corn syrup, these crunchy fish sticks area good source of protein (see nutritional information for sodium content).

*Count is approximate. Product filled by weight.

Highlights

Nutrition Facts
About 6 servings per container
Serving Size
8.00 Sticks
- Amount Per Serving
  Calories
  290
- % Daily Value^*
- Cholesterol
  15mg
  5%
- Sodium
  640mg
  28%
- Potassium
  340mg
  8%
- Calcium
  40mg
  4%
- Iron
  1.8mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Minced Fish Blend (Pollock, Cod, Sole, Haddock), Water, Wheat Flour, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Soy Flour, Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains Less than 2% of the Following: Sugar, Salt, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Yeast, Butter Flavor (Maltodextrin, Enzyme Modified Butter, Flavor), Titanium Dioxide (for Color), Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Spices, Natural Flavors.
Allergens and safety warnings
Contains: FISH (POLLOCK, COD, SOLE, HADDOCK), WHEAT, SOY, MILK.

Safe Handling: Perishable. Keep frozen.
Conventional Oven: Place oven rack in center of oven and preheat to 425°F. Place frozen fish sticks in a single layer on a shallow cooking pan. Bake for 14 - 16 minutes, flipping halfway through total cooking time. Let stand two minutes before serving.

Air Fryer: Set air fryer to 400°F. Place frozen fish sticks in a single layer in the air fryer basket. Air fry for 5 - 6 minutes. Let stand for 2 minutes before serving.

Microwave (1100 Watt): Place 1 serving of frozen fish sticks in a single layer in a microwave-safe dish lined with two paper towels. Loosely cover and microwave on high power for 1.5 - 2 minutes, flipping halfway through total cooking time. Let stand covered in microwave for two minutes before serving. Caution: Steam can cause burns. Please use caution when removing hot food.