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El Mexicano

El Mexicano Cueritos Botaneros Pickled Pork Skins

15 oz
$2.97 each($0.20 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Pickled in vinegar, El Mexicano pork skins are great for making appetizers like tostilocos, a unique version of nachos. Fully cooked and ready to eat, they have a tangy, slightly salty flavor.

• Pickled pork skins (cueritos botaneros)
• Pickled in vinegar
• Tangy, slightly salty taste
• Great ingredient for Mexican appetizers like tostilocos

  • Nutrition Facts

    7.5 servings per container

    Serving Size
    2.00 Ounce
    • Amount Per Serving
      Calories81
    • Total Fat
      • 5g
      • 8%
    • Saturated Fat
      • 2.2g
      • 11%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 680mg
      • 280%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Protein
      • 9g
      • 18%
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Fully Cooked Pork Skin, Brine (Water, Acetic Acid, Salt), Carrots, Jalapeno Peppers, Oregano and Pepper Flakes.