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Earl Campbell's Hot Links

Product Description

Earl Campbell's Hot Links

Preparation Instructions

Keep refrigerated or frozen. Heating Instructions: Remove sausage from package. Stovetop: Place in pan and cover with water. Bring to a boil. Reduce heat and simmer approximately 7-8 minutes. Oven: Preheat oven to 325 degrees F. Place in pan and add 1/2 inch water. Cover pan with lid or foil and heat until temperature reaches 160 degrees F. Microwave: Place in microwaveable-safe dish and cover. Heat on high for 1-1/2 to 2 minutes (or until desired temperature). Grill: Heat to desired temperature. It is recommended to heat to an internal temperature of 150 degrees F.

Ingredients Mechanically Separated Chicken, Meat Ingredients: (Pork, Beef), Water, Corn Syrup, Salt, Contains 2% or Less Isolated Oat Product, Flavorings, Modified Food Starch, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Specification
Name Value
Height 5.80
Width 7.65
Depth 2.50
Weight 35.12
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Quantity
Nutrition Facts
  • Hot Links

    Serving Size   1.00 link(85g)
    Serving Per Container 12

    Amount Per Serving
    Calories 250
    Calories from Fat 190
    %DV
    Total Fat 21g 32%
    Saturated Fat 7g 35%
    Trans Fat 0g
    Cholesterol 60mg 20%
    Sodium 820mg 34%
    Total Carbohydrate 6g 2%
    Dietary Fiber 2g 8%
    Sugars 2g
    Protein 8g
    Vitamin A 2% Vitamin C 2%
    Calcium 6% Iron 4%

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