Duncan Hines Perfectly Moist Devil's Food Cake Mix
15.25 oz
$1.47 each($0.10 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Celebrating is simple with Duncan Hines Perfectly Moist Devil's Food Cake Mix. Rich chocolate flavor and a moist crumb helps you create the kind of chocolate dessert your family loves. With Duncan Hines, your creativity is the spark for delicious baking, from cake pops to chocolate cupcakes. Just add water, eggs and vegetable oil to this devil's food chocolate cake mix. Beat the batter and pour into your preferred pan size, baking for up to 36 minutes. This boxed cake mix makes one 9 inch layer cake or 24 cupcakes. From rich chocolate cake to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
• One 15.25 oz box of Duncan Hines Perfectly Moist Devil's Food Cake Mix
• Rich, moist chocolate flavor that will please everyone
• Easy baking for chocolate desserts like layer cake, cake pops and cupcakes
• Devil's food chocolate cake mix makes one 13 by 9 inch chocolate cake or 24 cupcakes
• Just add water, eggs and vegetable oil for a ready-to-bake batter
• One 15.25 oz box of Duncan Hines Perfectly Moist Devil's Food Cake Mix
• Rich, moist chocolate flavor that will please everyone
• Easy baking for chocolate desserts like layer cake, cake pops and cupcakes
• Devil's food chocolate cake mix makes one 13 by 9 inch chocolate cake or 24 cupcakes
• Just add water, eggs and vegetable oil for a ready-to-bake batter
Nutrition Facts
Per 1/10 dry mix10 servings per container
Serving Size0.10 package mix- Amount Per ServingCalories170
- Total Fat
- 2g
- 3%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 370mg
- 16%
- Total Carbohydrate
- 35g
- 13%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 18g
- Includes Added Sugars
- 18g
- 36%
- Protein
- 2g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 30mg
- 2%
- Iron
- 1.2mg
- 6%
- Potassium
- 120mg
- 2%
- Niacin
- 6%
- Riboflavin
- 8%
- Thiamin
- 8%
- Folate
- 70mcg
- 20%
Nutrition Facts
Per 1/10 baked cake0 servings per container
Serving Size0.10 baked cake- Amount Per ServingCalories280
- Total Fat
- 14g
- 18%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 55mg
- 18%
- Sodium
- 390mg
- 17%
- Total Carbohydrate
- 35g
- 13%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 18g
- Includes Added Sugars
- 18g
- 36%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 2.3mg
- 15%
- Potassium
- 150mg
- 4%
- Niacin
- 6%
- Riboflavin
- 8%
- Thiamin
- 8%
- Folate
- 55mcg
- 15%
Ingredients
Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cocoa Powder Processed with Alkali, Dextrose, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains Less than 2% of: Canola Oil, Propylene Glycol Mono- and Diesters, Salt, Modified Corn Starch, Mono- and Diglycerides, Fractionated Palm Oil, Cellulose Gum, Sodium Stearoyl Lactylate, Xanthan Gum, Ascorbic Acid, Natural and Artificial Flavor, Wheat Starch.Allergens and safety warnings
Contains: wheat.