Devour White Cheddar Bacon Mac & Cheese
12 oz
Coupon
$3.47 each($0.29 / oz)
Prices may vary between in-store, curbside, and delivery.
Coupon
Highlights
Description
Devour White Cheddar Mac & Cheese with Bacon dials up the taste, maxes out the flavor and turns up the texture with this easy to make single serve meal. Perfectly cooked spiraled gemelli pasta is drenched in rich, creamy white cheddar cheese sauce and topped off with hearty applewood smoked bacon pieces crisped to perfection. Ready to eat in minutes, this delectable 12 oz frozen entree is simple to prepare in the microwave so you can start feasting in just a few minutes.
Nutrition Facts
1 servings per container
Serving Size1.00 package- Amount Per Serving
- Calories710Calories from Fat370
- % Daily Value*
- Total Fat
- 41g
- 63%
- Saturated Fat
- 17g
- 85%
- Trans Fat
- 1g
- Cholesterol
- 85mg
- 29%
- Sodium
- 1050mg
- 46%
- Total Carbohydrate
- 54g
- 18%
- Dietary Fiber
- 2g
- 9%
- Sugars
- 7g
- Protein
- 32g
- Potassium
- 640mg
- 15%
- Vitamin A
- 10%
- Calcium
- 520mg
- 40%
- Vitamin C
- 0%
- Iron
- 3.4mg
- 20%
- Vitamin D
- 0.3mcg
- 2%
Ingredients
Cooked Enriched Macaroni Product (Water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (Nonfat Milk, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Whey Protein Concentrate, Water, Cheese Flavor Blend [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Enzymes], Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Modified Food Starch, Modified Cellulose, Potassium Salt, Mustard Flour, Spice, Salt), White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Fully Cooked Applewood Smoked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose).Allergens and safety warnings
Contains: WHEAT, MILK. Keep frozen.
