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Cocinaware Pre-Seasoned Cast Iron Grill Pan is great for searing meats, seafood and vegetables. The grill marks allow for healthier cooking as it drains fats away from the food, plus sears in grill marks for a professional-looking presentation. The seasoning layer protects the cookware from rusting, provides a non-stick surface for cooking, and prevents food from interacting with the iron of the pan.
Cleaning and Care: Before cleaning, ensure cookware has cooled completely. Do not put hot cookware in cold water as it will permanently warp. Wash gently with a mild non-abrasive cleaner. Dry well to prevent rust. Apply a light coating of vegetable oil inside the pan to maintain the seasoning. Do not place in dishwasher. Hand wash only.
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