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Cholula Frozen Enchiladas Red Chile Cheese
9 oz
Coupon
$4.88 each($0.54 / oz)
Prices may vary between in-store, curbside, and delivery.
Coupon
Highlights
Description
Treat your tastebuds to the authentic Mexican flavor of Cholua® Cheese Enchiladas Frozen Red Chile. Featuring a Cholula-inspired red chile sauce crafted with a blend of traditional chile peppers including arbol and piquin chiles, and Mexican-inspired spices, it delivers a slow-building, balanced heat in every bite. Microwave-ready in just 5 minutes, this delicious frozen dinner includes two yellow corn tortilla enchiladas, hand-rolled and filled with a savory cheese sauce, Cheddar and Monterey cheeses, and poblano chiles. Served over white rice, black beans, and vegetables, it’s all tied together with a red chile Cholula sauce and savory cheese blend. It’s the perfect single-serve meal for lunch or dinner, especially when you’re short on time.- Two hand-rolled cheese enchiladas with rice, beans & a red chile Cholula sauce- Crafted with the authentic Mexican flavor of Cholula- Convenient, single-serve, microwave meal that’s ready in just 5 minutes- 11 grams of protein per bowl; medium heat- Enjoy enchilada bowl with a shake of your favorite Cholula hot sauce
Nutrition Facts
1 servings per container
Serving Size1.00 bowl- Amount Per ServingCalories330
- % Daily Value*
- Total Fat
- 14g
- 18%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 1020mg
- 44%
- Total Carbohydrate
- 41g
- 15%
- Dietary Fiber
- 4g
- 14%
- Total Sugars
- 1g
- Includes Added Sugars
- <1g
- 0%
- Protein
- 11g
- 18%
- Calcium
- 240mg
- 20%
- Iron
- 1.8mg
- 10%
Ingredients
Cooked Rice (Water, Long Grain Rice), Water, Yellow Corn Tortilla Whole Grain Corn, Water, Gum Blend (Guar Gum, Cellulose Gum), Preservatives (Fumaric Acid, Calcium Propionate, Potassium Sorbate), Phosphoric Acid, Sodium Hydroxide, Lime, Corn, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color), Corn And Potato Starch (As Anti-Caking), Natamycin [A Mold Inhibitor]), Monterey Jack (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn And Potato Starch (As Anti-Caking), Natamycin (A Mold Inhibitor), Tomato Paste, Onion, Black Beans (Water, Black Beans, Salt), Green Bell Pepper, Red Bell Pepper, Contains Less Than 2% Of: Hot Sauce (Water, Peppers (Arbol, Piquin), Salt, Vinegar, Garlic Powder, Spices, Xanthan Gum), Milk (Milk, Vitamin D3), Green Onion, Poblano Chile Peppers, Salted Butter (Pasteurized Cream, Salt), Chicken Base (Chicken Meat Including Chicken Juices, Salt, Maltodextrin, Chicken Fat, Sugar, Whey [Milk], Natural Flavoring, Turmeric [Color]), Modified Corn Starch, Soybean Oil, Bread Crumbs (Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Salt, Yeast), Salt, Spices (Including Paprika), Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Garlic, Cheddar Cheese Flavor (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey [Milk], Buttermilk Solids, Salt, Sodium Phosphate, Contains Less Than 2% Of Lactic Acid, Fd&C Yellow 5, Fd&C Yellow 6), Flavoring (Hydrolyzed Corn Gluten, Hydrolyzed Wheat Gluten, Yeast Extract, Soybean Oil), Heavy Cream (Milk, Sugar, Xanthan Gum), Guajillo Chiles, Sodium Phosphates, Onion Powder, Garlic Powder, Soy Lecithin, Cayenne Pepper.Allergens and safety warnings
CAUTION: Bowl and contents will be hot. Use pot holders when removing from microwave. DO NOT PREPARE IN CONVENTIONAL OR TOASTER OVEN. DO NOT THAW. KEEP FROZEN UNTIL READY TO COOK. For Food Safety & Quality follow these cooking directions. Internal temperature of dish should be 165°F after cooking.