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Chef Boyardee Beefaroni

Product Description

Treat yourself to a bowl of classic comfort—the chef’s pasta in tomato and meat sauce.

Preparation Instructions

Heating: Microwave: 1. Empty contents into microwave-safe container. Cover. 2. Microwave on high 1 minute 30 seconds or until warm. 3. Stir before serving. As all microwave ovens vary, time given is approximate. Stove Top: 1. Empty contents into saucepan. 2. Heat over medium heat until warm. 3. Stir occasionally.

Ingredients Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid, Beef, Less than 2% of: High Fructose Corn Syrup, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil.

Specification
Name Value
Main Ingredient Pasta/Noodles
Quantity 1
Size (oz.) 15
Height 4.20
Width 3.00
Depth 3.00
Weight 1.10
Safety Warning
Contains: milk, soy, wheat.
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Quantity
Nutrition Facts
  • CHEF BOYARDEE BEEFARONI

    Serving Size   1.00 cup(249g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 250
    Calories from Fat 90
    %DV
    Total Fat 10g 15%
    Saturated Fat 4g 20%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 4g
    Cholesterol 15mg 5%
    Sodium 730mg 30%
    Potassium 600mg 17%
    Total Carbohydrate 30g 10%
    Dietary Fiber 3g 12%
    Sugars 6g
    Protein 9g 11%
    Vitamin A 4% Vitamin C 0%
    Calcium 2% Iron 10%
    Manganese 15% Niacin 10%
    Phosphorus 10% Selenium 30%
    Folic Acid 10% Thiamine 10%
    Phosphorus 10%

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