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Checkers Rally's

Checkers Rally's Waffle Fries

24 oz
$4.52 each($0.19 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Checkers and Rally’s restaurants are known for savory stacked burgers and Famous Seasoned Fries. People don’t just love our seasoned fries, they’re obsessed.

And here’s something new that’s just as craveable. Introducing Checkers and Rally’s Fry-Seasoned Waffle Fries. Hefty waffle-cut real potato slices seasoned with our same legendary spices. That golden, crispy perfection takes on ketchup or dipping sauce like a champ. But who needs anything when you’ve got our famous seasoning? Perfect for a side or a snack—so what are you waiting for? Start waffling!

  • Nutrition Facts

    About 8 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories170
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 450mg
      • 20%
    • Total Carbohydrate
      • 20g
      • 7%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • <1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 230mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean, Canola, Palm, Sunflower), Wheat Flour, Modified Corn Starch, Corn Meal, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Spices (Including Celery), Monosodium Glutamate, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Spice and Coloring, Annatto (Color), Natural Flavors.

    Allergens and safety warnings

    Contains: wheat.