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Casserole Pinto Beans
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About This Product

Casserole Pinto Beans

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Product Description

Certified by Quality Certified Supplier SQF 2000. Product of USA.

Preparation Instructions

Sort and wash before cooking. Quick Method Recipe: Bring 1 quart water to rolling boil. Slowly stir in 1 cup rinsed beans. Do not let boiling stop. Reduce heat, boil gently until beans are tender, 2 to 2-1/2 hours. Add 1 teaspoon salt last 1/2 hour. Add hot water, as needed. If preferred, soak beans overnight and boil gently 1 to 1-1/2 hours or until tender.

Ingredients Pinto Beans.

Specification
Name Value
Height 2.15
Width 5.65
Depth 9.85
Weight 2.05
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • CASSEROLE PINTO BEANS

    Serving Size   0.25 cup(36g)
    Serving Per Container 25

    Amount Per Serving
    Calories 60
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 3.6mg
    Total Carbohydrate 22g 7%
    Dietary Fiber 14g 58%
    Sugars 1g
    Protein 7g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 15%
    IS or Contains: Flavor
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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