Canyon Bakehouse Gluten Free Hawaiian Sweet Dinner Rolls
6 ct
$7.98 each($1.33 / ct)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Let Canyon Bakehouse Gluten Free Hawaiian Sweet Rolls whisk you away to delicious tropical sweetness. These 100% whole grain pull-apart dinner rolls are certified gluten free without compromising taste or texture. Plus, they're free from allergens like dairy, nuts and soy so your whole family can enjoy the taste of fresh bakery rolls without hesitation. Find Canyon Bakehouse Hawaiian Sweet Rolls in the freezer aisle and eat fresh out of the bag for 7-10 days or store in your freezer for up to 3 months. The soft, pillowy texture will have you saying "Aloha" to delicious sliders, French Toast, or snacking straight from the bag.
Nutrition Facts
6 servings per container
Serving Size1.00 roll- Amount Per ServingCalories130
- % Daily Value*
- Total Fat
- 3g
- 4%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 1.5g
- Cholesterol
- 10mg
- 3%
- Sodium
- 280mg
- 12%
- Total Carbohydrate
- 26g
- 10%
- Dietary Fiber
- <1g
- 3%
- Total Sugars
- 4g
- Includes Added Sugars
- 4g
- 8%
- Protein
- 2g
- Vitamin D
- 0.7mcg
- 4%
- Calcium
- 10mg
- 0%
- Iron
- 0.6mg
- 4%
- Potassium
- 80mg
- 0%
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% or Less of Each of the Following: Xanthan Gum, Yeast, Eggs, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Natural Flavor, Enzymes.Allergens and safety warnings
Contains: eggs.