Canyon Bakehouse Gluten Free Ancient Grain Sliced Bread
15 oz
$6.97 each($0.46 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can love bread again. Love Bread Again: These grains are ancient, but the flavor is timeless! A delicious blend of hearty grains and subtle sweetness for sandwich perfection! Note: Buckwheat is a naturally gluten-free grain. This package is recyclable.
Nutrition Facts
15 servings per container
Serving Size1.00 slice- Amount Per ServingCalories70
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Polyunsaturated Fat
- 0.5g
- Monounsaturated Fat
- 1g
- Cholesterol
- 5mg
- 2%
- Sodium
- 95mg
- 4%
- Total Carbohydrate
- 13g
- 5%
- Dietary Fiber
- <1g
- 2%
- Total Sugars
- 2g
- Includes Added Sugars
- 2g
- 3%
- Protein
- 1g
- Vitamin D
- 0.2mcg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.4mg
- 2%
- Potassium
- 50mg
- 0%
Ingredients
Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Expeller Pressed Canola Oil Sunflower Seeds, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Eggs, Whole Grain Millet, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes. * Certified Gluten Free.Allergens and safety warnings
Contains: eggs.