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Canyon Bakehouse Gluten Free Ancient Grain Sliced Bread

15 oz
$6.97 each($0.46 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can love bread again. Love Bread Again: These grains are ancient, but the flavor is timeless! A delicious blend of hearty grains and subtle sweetness for sandwich perfection! Note: Buckwheat is a naturally gluten-free grain. This package is recyclable.
  • Nutrition Facts

    15 servings per container

    Serving Size
    1.00 slice
    • Amount Per Serving
      Calories70
    • % Daily Value*
    • Total Fat
      • 1.5g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 0.5g
    • Monounsaturated Fat
      • 1g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 95mg
      • 4%
    • Total Carbohydrate
      • 13g
      • 5%
    • Dietary Fiber
      • <1g
      • 2%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 2g
      • 3%
    • Protein
      • 1g
    • Vitamin D
      • 0.2mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 50mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Tapioca Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Expeller Pressed Canola Oil Sunflower Seeds, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Molasses, Eggs, Whole Grain Millet, Yeast, Sea Salt, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes. * Certified Gluten Free.

    Allergens and safety warnings

    Contains: eggs.