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Campbell's

Campbell's Condensed French Onion Soup

10.5 oz
$1.79 each($0.17 / oz)

Aisle 6

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Add rich, savory flavor to your favorite dishes with Campbell's Condensed French Onion Soup. This French onion soup is crafted with melt-in-your-mouth onions and high-quality beef stock to provide a delicious foundation to any recipe. Use it as the hero ingredient in recipes like Dripping Roast Beef Sandwiches, try it as a stew or soup base, or add it to homemade gravies, sauces and more. It's also delicious on its own or enjoyed with a sandwich or salad.
One (1) 10.5 oz can of Campbell's Condensed French Onion Soup
Crafted with melt-in-your-mouth onions and high-quality beef stock for a rich and savory flavor
Use it as an ingredient in recipes like Dripping Roast Beef Sandwiches, try it as a stew or soup base, or add it to homemade gravies, sauces and more
This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining
Campbell's condensed soup is a year-round pantry staple and a must-have for creating something quick and easy

Highlights

  • Nutrition Facts

    About 2.5 servings per container

    Serving Size
    0.50 cup condensed soup
    • Amount Per Serving
      Calories
      70
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 790mg
      • 34%
    • Potassium
      • 160mg
      • 4%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 0.2mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Beef Stock (Water, Dried Beef Stock), Onions, Water, Dried Onions, Potato Starch, Contains Less than 2% of: Beef Stock, Salt, Yeast Extract, Vegetable Oil, Sugar, Monosodium Glutamate, Caramel Color, Natural Flavoring, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Hydrolyzed Wheat Gluten, Citric Acid, Hydrolyzed Soy Protein, Beef Tallow, Dried Beef.

    Allergens and safety warnings

    Contains: wheat, milk, soy.
  • Directions: Mix Soup + 1 Can Water: Microwave on high 3 to 3-1/2 min. (microwaves vary; time is approximate) in covered microwavable bowl. Let stand 1 min. Carefully remove and stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Promptly refrigerate unused product in separate container. Best if used by date on package.
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