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Campbell's Condensed French Onion Soup

Product Description

A mix of charred onions and sautéed onions in a beef broth enhanced with sherry wine and balsamic vinegar.

Preparation Instructions

Mix soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable serving bowl on high 3 to 3 1/2 minutes or until hot. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on container. Promptly refrigerate unused product in separate container.

Ingredients Beef Stock, Onions, Water, Dehydrated Onions, Potato Starch, Contains Less than 2% of: Salt, Yeast Extract, Vegetable Oil, Sugar, Monosodium Glutamate, Flavoring, Caramel Color, Beef Flavor (Contains Beef Stock, Yeast Extract), Hydrolyzed Yeast Protein, Enzyme Modified, Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Natural Flavoring (Milk), Hydrolyzed Soy Protein, Beef Fat, Citric Acid, Potassium Chloride, Dextrose, Lactic Acid, Hydrolyzed Wheat Gluten.

Specification
Name Value
Cuisine French
Preparation Condensed
Quantity 1
Size (oz.) 10.5
Type Soup
Height 4.00
Width 2.55
Depth 2.55
Weight 0.80
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Quantity
Nutrition Facts
  • Condensed French Onion Soup

    about 2.5   Serving Per Container

    Serving Size 0.50 cup(120ml)
    Amount Per Serving
    Calories 70
    % Daily Value*
    Total Fat  1.5g 2%
    Saturated Fat  0g 0%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  780mg 34%
    Potassium  180mg 4%
    Total Carbohydrate  13g 5%
    Dietary Fiber  1g 4%
    Total Sugars  8g
    Protein  2g
    Includes Added Sugars  <1g 2%
    Calcium 30mg 2%
    Iron 0.3mg 2%
    Vitamin D 0mcg 0%

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