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Campbell's Condensed Cream of Mushroom with Roasted Garlic Soup

Product Description

Great for cooking.

Preparation Instructions

Mix soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 3 to 3-1/2 minutes. Careful, leave in microwave 1 minute, then stir; Stove: Heat, stirring occasionally; Richer Soup: Use 1 can milk (98% fat free when prepared with skim milk) or 1/2 milk and 1/2 water. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.

Ingredients Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Food Starch, Wheat Flour, Tomato Puree (Water, Tomato Paste), Contains Less Than 2% of: Salt, Cream (Milk), Monosodium Glutamate, Soy Protein Concentrate, Flavoring, Onion Juice Concentrate, Garlic (Dehydrated), Roasted Garlic (Dehydrated), Spice, Yeast Extract, Caramel Color, Sunflower Oil, Mushrooms (Dehydrated), Butter (Cream, Salt) (Dehydrated), Garlic Extract, Buttermilk, Enzyme Modified Butter, Skim Milk, Whey Protein Concentrate, Enzyme Modified Butter Fat and Oil, Whey, Soy Lecithin.

Specification
Name Value
Flavor Mushroom
Preparation Condensed
Quantity 1
Size (oz.) 10.75
Type Soup
Height 4.00
Width 2.60
Depth 2.60
Weight 12.00
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Quantity
Nutrition Facts
  • Condensed Cream of Mushroom with Roasted Garlic Soup

    Serving Size   0.50 cup condensed(120ml)
    Serving Per Container about 2.5

    Amount Per Serving
    Calories 90
    Calories from Fat 45
    %DV
    Total Fat 5g 8%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 750mg 31%
    Potassium 55mg 2%
    Total Carbohydrate 9g 3%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 1g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%
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