Bush's Best Pinto Beans
53 oz
Coupon
$3.98 each($0.08 / oz)
Prices may vary between in-store, curbside, and delivery.
Coupon
Highlights
Description
Cooking and creativity go hand in hand. That’s why Bush’s Pinto Beans don’t stop at offering plant-based protein and fiber – they open up a whole world of versatility and inspiration. Their plump, firm texture and hearty flavor go perfectly in chili, soups, salads and more, especially your Southwest and Mexican-inspired favorites. So while you may not know exactly what your next creation is going to be, you can rest assured it’s going to be great.
- Stock your pantry with 53 oz recyclable cans of Bush’s Pinto Beans
- Bush’s Pinto Beans are plump beans with a firm texture and hearty flavor
- Bush’s Variety Beans offer the nutritional benefits and versatility you need, making them a staple for soups, rice, dips or whatever dish you think up next
- Gluten, cholesterol and fat free
- A pantry staple with 7g of plant-based protein (9% DV) and 5g of fiber (18% DV) per serving
- Packaged in recyclable steel cans
- Stock your pantry with 53 oz recyclable cans of Bush’s Pinto Beans
- Bush’s Pinto Beans are plump beans with a firm texture and hearty flavor
- Bush’s Variety Beans offer the nutritional benefits and versatility you need, making them a staple for soups, rice, dips or whatever dish you think up next
- Gluten, cholesterol and fat free
- A pantry staple with 7g of plant-based protein (9% DV) and 5g of fiber (18% DV) per serving
- Packaged in recyclable steel cans
Nutrition Facts
About 12 servings per container
Serving Size0.50 Cup- Amount Per ServingCalories110
- % Daily Value*
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 450mg
- 20%
- Total Carbohydrate
- 19g
- 7%
- Dietary Fiber
- 5g
- 17%
- Total Sugars
- <1g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 7g
- 8%
- Calcium
- 70mg
- 6%
- Iron
- 1.6mg
- 8%
Ingredients
Prepared Pinto Beans, Water, Salt, Calcium Chloride (Firming Agent), Calcium Disodium EDTA (Promotes Color Retention).
