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Nutrition Facts
  • Pesto With Basil

    about 3   Serving Per Container

    Serving Size 0.25 cup(62g)
    Amount Per Serving
    Calories 290
    % Daily Value*
    Total Fat  27g 35%
    Saturated Fat  5g 25%
    Trans Fat  0g
    Cholesterol  15mg 5%
    Sodium  400mg 17%
    Potassium  0 6%
    Total Carbohydrate  5g 2%
    Dietary Fiber  0g 0%
    Total Sugars  3g
    Protein  7g
    Includes Added Sugars  0g 0%
    Calcium 0 20%
    Vitamin D 0 0%
    Iron 0 6%

Buitoni Pesto With Basil

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Nutrition Facts
  • Pesto With Basil

    about 3   Serving Per Container

    Serving Size 0.25 cup(62g)
    Amount Per Serving
    Calories 290
    % Daily Value*
    Total Fat  27g 35%
    Saturated Fat  5g 25%
    Trans Fat  0g
    Cholesterol  15mg 5%
    Sodium  400mg 17%
    Potassium  0 6%
    Total Carbohydrate  5g 2%
    Dietary Fiber  0g 0%
    Total Sugars  3g
    Protein  7g
    Includes Added Sugars  0g 0%
    Calcium 0 20%
    Vitamin D 0 0%
    Iron 0 6%
Product Description

This ancient recipe from the Italian Riviera combines fragrant basil, pungent garlic, pine nuts, aged Parmesan and Romano cheeses, and extra virgin olive oil. Marvelous for pasta, dressings and marinades. A little pesto goes a long way.

Preparation Instructions

Must be kept refrigerated.

Ingredients Basil, Extra Virgin Olive Oil, Canola Oil, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Romano Cheese (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Reduced Lactose Whey, Water, Whey Protein Concentrate, Pine Nuts, Garlic Puree, Walnuts, Salt, Spice.

Safety Warning
Contains: milk, pine nut, walnut ingredients.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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