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This Pan Sausage Seasoning blend is the ideal combination of salt, pepper, paprika and other spices that gives your homemade breakfast sausage an authentic flavor. Why settle for frozen sausage patties when it is easy to make your own breakfast sausage right in your own kitchen? This Pan Sausage Seasoning blend makes it simple to turn plain ground sausage into a skillet full of sizzling breakfast sausage that is seasoned to perfection. Don’t be afraid to experiment with this seasoning – use it on mild pork sausage for breakfast or blend it with spicy Italian sausage for sandwich fixings. This Pan Sausage Seasoning pairs well with any type of sausage – pork, turkey, beef or game – so don’t limit yourself to just one recipe when you can try them all! With a little experimentation, you never know what delicious combinations you might discover.
Salt, Sage and Other Spices and Monosodium Glutamate.
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