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Boboli Thin Pizza Crust

Product Description

Great Italian taste. The original Italian pizza crust.

Preparation Instructions

So Easy to Make: Preheat oven to 450 degrees F. Top pizza crust with toppings. Bake for 8-10 minutes. Remove Boboli Pizza Crust from wrapper. Top with your favorite ingredients. Bake on rack on baking sheet at 450 degrees F for 8-10 minutes.

Ingredients Wheat Flour, Water, Palm Oil, Milk Casein, Yeast, Mozzarella Cheese (Milk, Cheese Cultures, Salt and Enzymes), Salt, Sugar, Preservatives (Calcium Propionate, Sorbic Acid), Food Starch-Modified, Fumaric Acid, Sodium Phosphate, Whey, Lactic Acid, Monoglycerides, Natural Flavor, Enrichment [Niacin, Reduced Iron, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Wheat Starch, Garlic, Artificial Color.

Specification
Name Value
Height 0.70
Width 11.70
Depth 13.20
Weight 0.675
Safety Warning
Contain
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Quantity
Nutrition Facts
  • Thin Pizza Crust

    Serving Size   0.20 shell(57g)
    Serving Per Container 5.0000

    Amount Per Serving
    Calories 170
    Calories from Fat 30
    %DV
    Total Fat 3.5g 5%
    Saturated Fat 1.5g 8%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 1.5g
    Cholesterol 0mg 0%
    Sodium 340mg 14%
    Total Carbohydrate 28g 9%
    Dietary Fiber 1g 4%
    Sugars <1g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 4% Iron 10%
    Niacin 6% Riboflavin 8%
    Thiamin 10% Folic Acid 15%

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