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Bob’s has the best oatmeal in the world! It’s true—our Steel Cut Oats took home the winning trophy at both the 2009 and 2016 Golden Spurtle World Porridge Making Championship in Carrbridge, Scotland and is now known as World Champion Oatmeal. It makes a delightful, full-bodied hot cereal with an appealing, chewy texture. Pick up a bag today and you’ve got some great breakfasts to enjoy.
Keeps best refrigerated or frozen. Make the World's Best Oatmeal at Home: This is exactly what we did to win in Scotland. It's simple. Bring three cups filtered water to a boil. Add 1/4 tsp salt and 1 cup Bob's Red Mill Steel Cut Oats. Reduce heat to a low simmer. Cover and cook for 10 (al dente) to 20 minutes (creamy). Stir every few minutes. Remove from heat and let stand for two minutes. Serve four hearty bowls; prepare for accolades.
Whole Grain Oats.
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