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Bob's Red Mill Gluten Free Vegan Egg Replacer

12 oz
$3.78 each($0.32 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Equivalent to 34 eggs. For all your baking needs. Cookies, cakes, muffins, quick breads, brownies, pancakes and more! Dear friends, not only is our gluten free egg replacer easy-to-use and dependable, it's made with only 4 simple ingredients, and no wheat, gluten, soy, corn, grains or beans. And since we know that even a little bit of gluten can be a big problem for those of you with gluten sensitivities, our gluten free egg replacer is mixed and packaged in our dedicated gluten free facility and batch tested in our quality control laboratory.
  • Nutrition Facts

    34 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories35
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 320mg
      • 14%
    • Potassium
      • 18mg
      • 0%
    • Calcium
      • 4mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk.

    Allergens and safety warnings

    Warning for California residents only. Warning: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.